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To celebrate the pistachio harvest this year, American Pistachio Growers (APG) is partnering with locally owned restaurants throughout the Central Valley for the 3rd Annual Pistachio Week.
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Green Energy Overnight Oats
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Pistachio Pesto Farmer’s Market Flatbread
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Grilled Summer Steak Salad with a Creamy Pistachio Dressing
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Frozen Pistachio Chocolate Cookie Crumb Pie
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Chicken and Terragon-Pistachio Pesto Pasta
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Fish Fillet with Pistachios and Grapes
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Pistachio Summer Bounty Salad
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Pistachio Peach Tabbouleh
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Pistachio Stuffed Mushrooms
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Pistachio Flatbread
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